T

The perfect cappuccino

by mafeApril 12April 15

A double espresso + fresh, whole, cold milk to develop foam and volume. Let’s make Italian cappuccino.

CategoriesVideo

My Featured Posts

Uncategorized

Coffee’s circular economy

The circular economy is a model that aims to minimize waste and maximize the reuse and recycling of products. It is inspired by nature, where..

We are open

20 years of flavor, 20 years of Biepi: interview with Nicola Prezzamà

On the occasion of its 20th anniversary, Biepi renews its brand image and takes the opportunity to take stock of the work done so far...

Coffee

How to describe espresso coffee

In Italy coffee is so much a part of everyday life that we rarely take the time to savor all the sensory facets that a..

Begin typing your search above and press return to search. Press Esc to cancel.